Lemon Cheesecake


Tangy and refreshing, our lemon tart features a buttery crust filled with smooth lemon curd. Finished with a dusting of powdered sugar, it's a delightful treat for citrus lovers.

$ 4.50 USD

about product

Delight in the zesty, creamy perfection of our Lemon Cheesecake. This elegant dessert combines the tangy brightness of fresh lemons with the rich, smooth texture of classic cheesecake. Each bite offers a refreshing twist on a beloved favorite, making it an ideal choice for any occasion that calls for something special and unforgettable.


Our Lemon Cheesecake is crafted with:

  • Premium cream cheese for a rich and velvety texture
  • Freshly squeezed lemon juice and zest for vibrant flavor
  • Organic cane sugar for balanced sweetness
  • Graham cracker crust made with real butter for a perfect crunch
  • Farm-fresh eggs to give the cheesecake its smooth consistency
  • A touch of pure vanilla extract
  • Sour cream for an extra layer of creaminess

Baking Process

Our cheesecake is prepared with meticulous attention to detail. The graham cracker crust is hand-pressed to ensure it holds up against the creamy filling while maintaining its delightful crunch. The cream cheese, sugar, eggs, lemon juice, and zest are blended until perfectly smooth and poured over the crust. The cheesecake is then baked in a water bath to prevent cracking and ensure an ultra-creamy texture. After baking, it is cooled gradually to maintain its integrity and flavor.

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