Cheese Scones


Savory and satisfying, our cheese scones are loaded with cheddar cheese and herbs, making them the perfect savory snack or accompaniment to soups and salads.

$ 2.45 USD

about product

Treat yourself to the savory delight of our Cheese Scones, a perfect blend of flakiness and cheesiness that will tantalize your taste buds. Baked to golden perfection and bursting with flavor, these scones are an ideal choice for breakfast, brunch, or any time you crave a savory indulgence. Each bite offers a satisfying contrast of buttery goodness and sharp cheese, making them a favorite among scone enthusiasts.


Our Cheese Scones are made with:

  • High-quality all-purpose flour
  • Cold, unsalted butter for flakiness
  • Sharp cheddar cheese, grated for maximum flavor
  • Baking powder for leavening
  • A pinch of salt to enhance the flavors
  • Freshly ground black pepper for a hint of spice
  • Farm-fresh eggs for richness
  • Whole milk for moisture and tenderness
  • Optional: a sprinkle of paprika or cayenne pepper for an extra kick

Baking Process

Our scones are prepared using traditional methods to ensure a perfect balance of texture and taste. The dry ingredients are mixed together before cold butter is cut in to create a coarse, crumbly texture. The grated cheese is then folded into the mixture, followed by the wet ingredients. The dough is gently kneaded and shaped into rounds before being baked until golden brown. The result is a scone that is tender on the inside with a golden, crispy exterior.

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